Showing posts with label questions?. Show all posts
Showing posts with label questions?. Show all posts

Thursday, June 14, 2007

kitchen floors


A reader recently* e-mailed me with a question. Here's what she asked:

This will likely sound like a lame-o question but I thought I'd ask all the same:

What is the most effective method for cleaning kitchen/bathroom floors?

It seems like a simple enough endeavour (and maybe I'm just thinking it out too much) but the idea of using a mop that incrementally just pushes/sloshes ever increasingly dirty water around the floor, doesn't seem very "clean" to me.

Any tips?

Okay. First: There are no "lame-o" questions. Unless I'm asking them. I ask a lot of lame-o questions, myself. But in this case - not lame.

And yes, I have some tips. Thank you for asking. (Besides - my kitchen floor happened to need cleaning this morning - perfect opportunity to take some photos at 7:00 a.m.)

Second: You are entirely correct. Pushing around a bunch of increasingly dirty water with a mop is not exactly "clean." I remember once reading some household tips from Marlene Dietrich, and her view on floors was that the only way to truly clean a floor was by hand. I tend to concur.

(Just as an aside: MD was apparently a bit OCD about cleaning. Her daughter, Maria Riva, in her memoir of her mother, frequently mentioned MD's habit of carrying around cleaning products with her whenever she travelled, and fastidiously disinfecting every hotel bathroom attached to every room she stayed in.)

Here are my eco-friendlier tips for cleaning kitchen (and bathroom) floors.

Sweep or vacuum the floor first. This is to remove any crumbs, pet hair, dirt, food, toe jam, etc. Vacuuming was my preferred way to get junk off of floors when I cleaned for other people, but honestly I don't like the noise, myself. Plus I'm kind of going "unplugged" with my cleaning these days. Just be aware that sweeping/dry mopping often takes longer, and can be more frustrating if you have lots of pet hair flying around. Just saying.

Sometimes I wish I was a Quaker. Like, in the 19th century. They had pegs on the walls where they could hang their wooden chairs while they swept. When I'm sweeping a kitchen floor, I either move all the chairs to another room, or turn them upside down on the table, if they'll fit. While the chairs are upside down, I usually take the opportunity to remove any pet hair/dust from the felt pads I tend to put on the bottoms of all my chair legs.



My smaller cat, Guy, enjoying the jungle gym created by the upside down chairs. Also: Supervising my cleaning.



These are the things you will need to clean a kitchen or bathroom floor. (The types of surfaces that this post applies to include vinyl, tile, sealed cork and terrazzo. For wood, laminate and stone floors, some of these techniques could potentially damage the floor. Proceed at your own risk. I'll deal with those kinds of floors in another post, BTW. Sometime.)

A) A bucket. Mine is stainless steel, from Lee Valley. (Actually, it's a compost pail. But I use it as a cleaning bucket.)

B) Vinegar. Any kind of vinegar will do, although I wouldn't necessarily recommend balsamic, because that's kind of yucky. Also: Expensive. I usually buy white Heinz vinegar in 4L (4 quart) bottles, to use for cleaning. More on vinegar, below.

C) Rags. I prefer terry cloth rags, because they hold more liquid.

D) Rubber gloves. These are actually optional, but if you do a lot of cleaning, or at least a lot of cleaning ALL AT ONCE, your hands will get all chapped from being wet and dry and wet and dry. Just saying.

E) Knee pads. Because, dude - if you're going to wash a floor on your hands and knees...



My knee pads. I bought mine at a local hardware store. You can also find them at lumber or home improvement stores, I think. Being made of some kind of foam, they are not so eco-friendly. But they are waterproof, which is useful for washing floors on your hands and knees. Plus they last a long time.



Okay, here's the vinegar I use. You'll notice that it's pickling vinegar. The difference between picking vinegar and regular vinegar is that the former is a little more concentrated - 7% acetic acid vs. the 5% acetic acid in regular white vinegar. You can also buy 10% acetic vinegar in the eco-friendly cleaning supply section of major grocery stores and health food stores, but in that case you need to be VERY CAREFUL with the vinegar. Like, always wear gloves, and don't splash it on your skin. Which is a total drag. Buying 7% just means that it will last longer, because you'll need less than if you used the regular kind. That's all.



Add some vinegar (about 1/2 cup) to your bucket.



Fill the bucket about 1/4 full of hot water. I like hot water for washing floors because A) it's not quite so bone-chilling on the hands, and B) it dries faster. I do realize hot water is not so eco-friendly because of the energy taken to heat it up, okay? Enough said.



Example of what 1/4 full looks like.



The bucket of vinegar-water and some clean, dry rags, ready to wash the swept floor.



I almost didn't take pictures of the process, because A) I was actually washing my floor, and didn't want to stop and take my gloves off to use the camera, and B) I thought people could figure out how to wash a floor by hand... but then I kind of experienced some doubt about the latter, so: Immerse a clean rag in the bucket of vinegar-water, wring it out, and wipe a section of floor with the damp rag. I usually do an area about four feet wide by two or three feet deep with each "wring" of the cloth.



I should probably add: I use vinegar because it is a mild disinfectant (it's used for pickling because it kills some germs, and therefore preserves food), and it's safe enough to use with pets and children around. My cats will not leave me alone when I wash a floor. I would never dream of using anything stronger than vinegar with them around.



I like to wipe my floor dry as I go - basically because of the cats, who will just walk across a wet floor like it was nothing... and then get wet kitty paw prints all over everything else they walk on. Also: My apartment is really humid right now, and wet stuff takes a long time to dry. If you dry the floor as you go, you can walk across it almost immediately after you're done. Just use some clean, dry rags, and change the rags often as they get wet.

(Below is a snapshot of the above scene, about two seconds later - providing compelling proof that cats WILL walk on wet floors. At least, mine will.)



Repeat the dip-wring-wipe and dry steps until you've finished the entire floor. Yes, it will take a while if you have a really large floor. I've done whole houses like this, and it can also be really tiring. But I actually find it harder on my body to use a mop to wash an entire house, believe it or not.



Above is my bucket, after I've finished the floor. I should probably add that if your floor is REALLY dirty, you can change the water in the bucket part-way through the job. As many times as you want to or need to.



My floor - all clean and dry. Hard to see in this photo, but my floor is not a perfect, shining surface. I live in a building that's about 80 years old, and the floors have seen a lot of wear and tear. I NEVER use floor wax - it only attracts dirt, and adds another chore to your life. My floor may not have a glossy sheen, but it has a soft glow, and reminds me of the lives that have been lived in this place, long before I came along.

*Okay, a confession. The e-mail was received in October 2009. Yes, I realize the date on this post is June 14, 2007. I am apparently a time-travelling blogger, alright? Cool, eh?

Actually, I saved a draft for a post on kitchen floors on this date, and didn't actually publish the post until October 2009. My bad. But anyhow - it doesn't matter as far as the content is concerned, just wanted to explain why the photos were of my new apartment (with cats), and not the apartment I was living in in 2007.

Tuesday, June 5, 2007

a short history of cleaning

Do you want to clean green?
This post is (almost) totally unresearched and off the top of my head. But interesting and thought-provoking. (I hope.)

How did people clean before there were modern cleaning products? How do people STILL clean in many parts of the world where they don't have access to expensive cleansers?

And why in the world do we even bother cleaning our homes and our stuff, anyhow?

I think several discoveries and trends converged in the late 1800s and early 1900s to create our modern culture of cleanliness. The discovery of pathogens like bacteria, viruses, and parasites, and the realization that sickness and disease could be prevented by improved hygiene were key developments.

The creation of a new subject of study - Home Economics - in the late 1800s as part of the American land grant university system brought applied science into the farmhouse and the domestic sphere. Eventually this new domestic science also had a profound effect on consumer culture, as women were "educated" in the values of pure products and safety standards, and encouraged to make discerning choices about the items they brought into the home, by considering such factors as quality, cost, durability, safety, and ease of use.

(Eww. Momentary flashback to all of my dreariest high school Home Ec. classes...)

At some point along the way the manufacturers of the consumer products jumped on the science bandwagon, touting the special germ-killing and deep-cleaning benefits of their products as selling points.

And then we consumers stopped thinking for ourselves. The scientific "experts" who were manufacturing our "necessary" cleaning agents had become sources of valuable knowledge and wisdom not to be questioned. Funny how the "science" that made new cleansers better, stronger and faster (in the name of making this world a better place) also made the cleansers more toxic, dangerous, and eco-unfriendly, isn't it?

What's even more ironic is that the solution to the ill health of our planet may rely on turning back the clock, and returning to the cleaning products and techniques of our "uneducated" great-great-grandmothers.

In many parts of the world, cleaning consists of sweeping floors and other flat surfaces, washing things with water, and disposing of refuse. In many religions and spiritual practices, cleanliness is considered a positive spiritual attribute. Daily devotions that involve ritual cleansing are common.

How do we bridge the two worlds? How do we clean ourselves, our homes and our possessions without destroying the planet with our germ and dirt phobias?

Wednesday, May 30, 2007

what will you find in this blog?

Do you want to clean green?
In the greener cleaner you will find posts on a variety of green cleaning products, tools and techniques. Because the topic is so vast, there will probably be two main, cross-referenced categories:

1) eco-friendly products, tools and techniques
2) a room-by-room or task-by-task guide to eco-friendly cleaning

So in other words, I will have posts on products like baking soda, tools like washable cloth rags, posts on how to use baking soda and rags to clean a surface, and posts on how to tackle cleaning challenges with baking soda in specific rooms such as bathrooms or kitchens.

My emphasis will be practical, first-hand "how to" knowledge.

If you have a look through the list of blog topics in the sidebar on the right, you can find posts on specific products, tools or techniques, as well as posts on how to clean specific objects, areas or rooms.

If you can't find the information you want, feel free to contact me and ask. It would probably make a great subject for a future blog post.

Tuesday, May 29, 2007

why don't more people clean green?

Do you want to clean green?
After I closed down my full-time eco-friendly cleaning business in London, Ontario, I was surprised (and a little disappointed) to realize that most of my clients were not continuing to use the green cleaning techniques and products I had introduced into their homes.

Curious, I asked one of my former clients (a retired schoolteacher and a very perceptive, well-spoken man - who just happens to love toxic cleaning products) for his insight into this phenomenon. His answer rang true to my experience with my other clients.

He suggested two possible reasons for continuing to use toxic cleaning products:

1) They work.
2) Most people don't think their individual actions have much impact on the environment as a whole.

I would add to this that most people don't recognize the long-term hazards of toxic chemical use on themselves, their families, their homes and their environment.

If you are curious to know what's really wrong with standard commercial cleansers, have a look at the websites I've listed in the sidebar at right, or the ones below:

Toxic Nation - Pollution. It's in you. (a room-by-room description of environmental toxins)
Environmental Health Association of Nova Scotia - Guide to Less Toxic Products
VanessasGift.com - Toxic Cleaning Products

Do standard commercial cleansers work? Yes. They work quickly and well to remove dirt and other unwanted residues.

Do the cleaners you use in your home have an impact on the environment? Yes. They affect you and your family and pets, and they affect the larger ecosystem through water runoff, air pollution, garbage disposal and other contamination routes.

Are eco-friendly alternatives just as easy to use? Not always. Sometimes the least-toxic products and methods demand time and elbow-grease. Is the trade-off worth it? You decide.

Will eco-friendly cleansers have a positive impact on your health, and the health of your family? Almost definitely. I lived with my parents for several years as an adult, and over time I gradually transitioned the household's cleaning products to eco-friendlier choices. Both my mother and I (who suffer from migraine headaches) noticed that the heavy scents in commercial cleansers would trigger almost-immediate migraines. When we used unscented or naturally-scented eco-friendly cleansers, our headaches were reduced.

Many people feel overwhelmed at the thought of changing their long-standing habits and routines. Where do you start? How do you prioritize? How do you adjust to the changes?

I hope the information in this blog will help people realize that every action they take - no matter how small - is important. And that green cleaning techniques and products are not as alien or difficult as you might fear.

In many cases, the difference may delight you.

Monday, May 28, 2007

have you got green cleaning questions?

Do you want to clean green?
If you don't see something mentioned on my site, feel free to send me an e-mail (click on "View My Complete Profile" in the sidebar at right to find my address) and I'll try to answer your questions.

There's also a great eco-friendly Q&A blog by eco-consultant Debra Lynn Dadd - find it here. If you're looking for information on a particular topic, click on the large purple "Search" button in her site's right-hand sidebar, and you will likely find what you're looking for. The great thing about Dadd's blog is that readers can respond to the questions of other readers, sharing practical information and tips based on their own experience.

A great resource!

Friday, May 18, 2007

why eco-friendly cleaning?

Do you want to clean green?
It's not my intention with this blog to delve too deeply into the hazards of standard commercial cleansers. Suffice to say, most of them are made from non-renewable petrochemicals, and are toxic in their manufacture, use or disposal. There's a lot of reliable information out there for those who are interested, and I encourage you to explore the links I've listed in the sidebar to the right.

As consumers, you should beware of products which are labelled "natural." There are many cleansers on the market now (such as Method products) which claim to contain natural ingredients, but also contain scents, colours or other ingredients from petrochemical sources. (For a more in-depth discussion of Method products, see this blog post by consumer advocate Debra Lynn Dadd.) They may be preferable to traditional commercial products, but certainly don't go far enough in their attempts to be truly "green."

Read your labels well. True eco-friendly companies readily list all ingredients of their products, and often indicate sources for each ingredient. Look for ingredients that are vegetable-based whenever possible. Avoid artificial perfumes and colours.

Why go eco-friendly? It may be better for your health, and the health of your family and pets. Children and small animals with their lower body weights can harbour greater concentrations of toxic chemicals in their bodies. They also spend a lot of time on the ground, putting all sorts of objects in their mouths.

If you or someone you love suffers from allergies or chemical sensitivities, switching to eco-friendlier products may alleviate some of the symptoms.

Finally, using non-toxic products that are natural and renewable is better for our environment.

Wednesday, May 16, 2007

what's eco-friendly?

Do you want to clean green?

There's a great article in the July/August 2007 issue of Natural Home magazine. It's called "How Do I Know I'm Buying Green?" and should be required reading for anyone interested in sustainable living and negotiating the current retail/business "greenwashing" of products and services.

A sidebar to the article discusses the life cycle of concrete, but the points made could be applied to any product.

The truth is, there are probably no perfect products or materials. Everything has positive and negative environmental aspects. Ask yourself some basic questions, and weigh the pros and cons before making a personal choice.
  1. Where does the material come from? If it's a naturally-occurring material, that's good. If it's a renewable resource, even better.

  2. What are the byproducts of its manufacture? Vinyl is made from petroleum, which is a naturally-occurring resource, but not renewable. Its manufacture, however, puts it squarely on the negative side, since it releases toxins into the environment.

  3. How is it delivered and/or installed? If a product has to be shipped thousands of miles from its source to be manufactured or used, that's not as good as something which is locally available.

  4. How is the product maintained, operated or used? If it doesn't outgas toxins or pollute the environment, that's good. If it lasts a long time, that's also good.

  5. How healthy is it? If it doesn't create health problems in humans, animals, or eco-systems, that's good.

  6. What do we do with it when we're done with it? If it can be reused or recycled, all the better. If its disposal doesn't pollute the environment, bonus.
Take baking soda as an example. Baking soda is commonly recommended as a great eco-friendly cleanser - it's a good abrasive, and has a myriad of other household uses.

Baking soda is made from soda ash, also known as sodium carbonate. To make baking soda, the soda ash is mined in the form of an ore called trona. The soda ash is then dissolved into a solution through which carbon dioxide is bubbled, and sodium bicarbonate precipitates out, forming baking soda. (For a more detailed explanation of the source and manufacture of baking soda, read this online article.)

So baking soda comes from a natural source, albeit a non-renewable one. (But the article I cite above indicates that the trona deposits in Wyoming are large enough to supply the world with baking soda for thousands of years.)

The trona ore is mined from extensive tunnels, so it's not as damaging as strip mining. There are two processes for precipitating the sodium bicarbonate, one of which is more toxic than the other. So sometimes the manufacture of baking soda is less than eco-friendly.

Baking soda has to be shipped from Wyoming to wherever it is used, so it's not locally available in most of the world.

Baking soda is used in powdered form or dissolved in water. It is non-toxic to humans (as long as it's not consumed in huge doses), and its crystals are non-irritating either as a powder or solution. (In fact we regularly eat baking soda in baked goods, and it's even recommended as a treatment for mild skin irritations.)

Baking soda is generally not recycled, but allowed to be washed away into sewage systems, and from there possibly into natural waterways. In large amounts, it is conceivable that it could adversely salinate (i.e. make salty) water systems and disrupt ecosystems.

So what's the verdict? Yes, baking soda comes from a non-renewable, non-recyclable resource. It is energy-intensive in its manufacture and transport. But its manifold household uses in the face of much more toxic commercial alternatives still make it a preferable alternative.

So there you go. Use your head. Ask questions. Seek better solutions. And at the end of the day, be content with the best that you can do under the circumstances.